If you want to catch up with stuff here are all the things I could remember off-hand. Apologies as ever to the forgotten - you are so legion. Please excuse the completly gratuitous flower shot.
The 3rd version of the Grizedale retrospective will open in Sierre as The Nuisance of Landscape Part 4.
2nd September to 11th October at MAXXX - Project Space and Les Caves de Courten, Sierre, Switzerland
With thanks to ASAC (Association Sierroise des Amis de la Culture) and the Ville de Sierre for thier financial support. The village team will be going out to do the instal including Sam Clarke, John Atkinson and Maria Benjamin.
The Seven Samurai Ride Again - Grizedale revisit the village of Toge to present the outcomes of the original project and see the impact on the village - 31st September Matsudai - Japan
The Honest Shop has re-opened!
Selling only locally produced products made by the village.. Fresh veg from the surrounding gardens and allotments, freezer meals made by the Youth Club, alpaca knitwear from a nearby farm, local home baking and much more...
The Shop at Howgill is now open, every Wednesday and Friday, from 10 - 2pm.
The Shop at Howgill is a children’s charity clothes shop based in Cleator Moor, made by the Howgill Family Centre, Grizedale Arts, The Coniston Institute and An Endless Supply. It provides a new space to purchase recycled and repurposed children’s clothes, alongside a workshop facility for the development new products. Read more about the project here
The House of Ferment is a collaboration with
Karen Guthrie and
celebrates international, national, regional, local and personal
culture and cultures within a mobile 'larder' designed with Swedish
collective Front. The HoF
as we like to call it, features contributions from diverse artists,
cooks, makers and designers including Bedywr Williams, Giles Round and
Laure Prouvost. Cultures include nuka, miso, cider vinegar,
sourdough and many others. A junior version featured in our
installation The Colleseum of the Consumed at Frieze Art Fair in
The HoF is commissioned by the new Science Gallery at King's College London and launches FED UP: the future of Food the Science Gallery London's new season of projectsand events. It launches Tuesday July 7 until Saturday 11th July at 6 Southwark St, Borough Market, London SE1 1TQ. Detailed programme to follow but we are open 10am - 5pm every day and yes we do lunch and yes it's fermented.
A recent Poland research trip was hosted by artist Kasia Garapich who will work on bringing the project to Krakow in early autumn 2015, and we plan to also plan to present the HoF in the Coniston Institute in October and November being the central component of a village restaurant.
Grizedale Arts - Adding Complexity to Confusion is a lavishly illustrated romp through the last decade of our projects and it's now available to BUY ONLINE HERE.
website design & build by theusefularts.org.